Who can resist a pack of tasty roasted duck rice? Hardly. I swear that the roasted duck rice looked so nice that i can gulp all of that in 3 bites.
I walked to the table, pull out the chair from my dining table and was well sit in my comfy dining chair. I opened the silky polystyrene food box and was just about to bite in those succulent and juicy roasted duck.
But unfortunately, i was alerted by a sudden call from my friend. We chat about 5 minutes before i returned to my lunch. To my horror, i saw this.
Eat my roasted duck also nvm la BUT WHAT THE HECK!! THEY EVEN LAY EGGS THERE!!!DAMN YOU FLIES
Monday, March 30, 2009
KeiJoe.blogspot.com - Going Grey
Here's my new grey blogskin which i manage to get from blogskin.com. Alot of changes i've made including changing from my previous 3 column blog to this current 2 column blog.
Since this blogskin is classic style, it takes pain staking effort to modify the code myself to make this works. Hard work thou but all that's worth it.
Oh yea. I've became richer. Richer by 3Ringgit to be exact. Thanks to nuffnang ad campaign i had.
Now, i'm on my way to become millionaire. Just another RM999,997.00 to go!! Wait me Bill Gates.
Since this blogskin is classic style, it takes pain staking effort to modify the code myself to make this works. Hard work thou but all that's worth it.
Oh yea. I've became richer. Richer by 3Ringgit to be exact. Thanks to nuffnang ad campaign i had.
Now, i'm on my way to become millionaire. Just another RM999,997.00 to go!! Wait me Bill Gates.
Saturday, March 21, 2009
Picture strips
Wednesday, March 18, 2009
Review : Ten Good Japanese Restaurant
I'm back!
After been off blogging for slightly more than a month, i'm all back rejuvenated. I called it blogger's break. Some called it lazy break.
Whatever it is, all that matter now is that i'm back on track of blogging. Hopping around my hometown Ipoh in search of good food.
Normally, people associate Ipoh with its famous Bean Sprout Chicken aka nga choi kai.
Well, i'm searching for something out of the ordinary in Ipoh and it had landed me on this Japanese restaurant called Ten Good.
I've been there for a number of times and i've decided to visit the restaurant again for blogging purposes.
Lying smack in the middle of old town of Ipoh, the one-shop lot restaurant was the least likely to attract your attention. I was quite reluctant at first to step into the restaurant but curiosity push me through.
After a warm Japanese greetings by the waitress inside, i sat inside well lit compartment of wooden chair. I waste no time and starts to order.
It was a full 30mins later only the first order arrives.
It was the Seafood Rice Dinner set @ RM 25. The thing that attracts my attention is this cute little steam egg that is well decorated but the taste of this dish doesn't live up to its nice presentation.
Next up is my favourite. The sushi for 3pax @ RM 35.
I would say that the sushi very much save the reputation of this restaurant. The salmon and tuna sushi was out of this world. Way better that the overrated Sushi King i would say.
The fresh and thick salmon and tuna fish slice on top was fresh and a pleasure to be inside my mouth. The sushi was so fresh that it feels like the fish is very much still alive inside my mouth! Ok, maybe i over exaggerate abit XD but it very much live up to the fundamental of sushi requirement of freshness.
With endless free flow of green tea available, i eat and chat to the very satisfaction of myself. It was a very pleasurable experience in this restaurant and i would highly recommend people to give it a try.
The total bill cost me RM50++ but i would say it is the money well spent.
After been off blogging for slightly more than a month, i'm all back rejuvenated. I called it blogger's break. Some called it lazy break.
Whatever it is, all that matter now is that i'm back on track of blogging. Hopping around my hometown Ipoh in search of good food.
Normally, people associate Ipoh with its famous Bean Sprout Chicken aka nga choi kai.
Well, i'm searching for something out of the ordinary in Ipoh and it had landed me on this Japanese restaurant called Ten Good.
I've been there for a number of times and i've decided to visit the restaurant again for blogging purposes.
Lying smack in the middle of old town of Ipoh, the one-shop lot restaurant was the least likely to attract your attention. I was quite reluctant at first to step into the restaurant but curiosity push me through.
After a warm Japanese greetings by the waitress inside, i sat inside well lit compartment of wooden chair. I waste no time and starts to order.
It was a full 30mins later only the first order arrives.
It was the Seafood Rice Dinner set @ RM 25. The thing that attracts my attention is this cute little steam egg that is well decorated but the taste of this dish doesn't live up to its nice presentation.
Next up is my favourite. The sushi for 3pax @ RM 35.
I would say that the sushi very much save the reputation of this restaurant. The salmon and tuna sushi was out of this world. Way better that the overrated Sushi King i would say.
The fresh and thick salmon and tuna fish slice on top was fresh and a pleasure to be inside my mouth. The sushi was so fresh that it feels like the fish is very much still alive inside my mouth! Ok, maybe i over exaggerate abit XD but it very much live up to the fundamental of sushi requirement of freshness.
With endless free flow of green tea available, i eat and chat to the very satisfaction of myself. It was a very pleasurable experience in this restaurant and i would highly recommend people to give it a try.
The total bill cost me RM50++ but i would say it is the money well spent.